1 large onion, chopped
2-3 cups celery, sliced
1 can cream of mushroom soup
1 can cream of chicken soup
1 tbsp soy sauce
1½ cups rice, uncooked
1½ cups water
chow mein noodles
Brown
and drain hamburger meat.
Mix all ingredients (except chow mein noodles) into a 9x13 pan and bake
at 375° for 30 minutes covered. Sprinkle
with chow mein noodles and bake 10 minutes more uncovered. Hints: serve with green vegetable, salad and
rolls. Or top with frozen peas and return to oven for a few minutes to thaw
out and heat the peas. Then serve with
sliced tomatoes.
