Our Family Cookbook
Copyright
Compiled and Written by Michael R. Fletcher. Copyright ©2003, All Rights Reserved.
First Edition printed and published by InstantPublisher.com
Chocolate Ribbon Bars - Mark Seng
1 pkg white cake mix
½ cup nuts
6 tbsp margarine, soft
2 eggs
½ tsp vanilla
6
oz
pkg chocolate chips
Mix all but chocolate chips.
Press into greased 9x13 pan.
Spread chips over and lightly press.
Bake at 350º for 20‑30 minutes until golden brown.
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