½ cup plus 1 tbsp flour
1-9 inch pie crust
dash of salt
⅓ cup sugar
½ cup butter
1 tsp cinnamon
½ cup packed brown sugar
Spread
apples in pastry shell. Combine sugar, cinnamon, 1 tbsp flour, and
salt; sprinkle over apples. Combine butter, ½ cup flour and brown sugar;
mix well. Sprinkle over top of pie. Bake at 400º for 10 minutes, reduce heat to
350º and bake for 20‑30 more minutes
