4
liters cold ginger ale
1-6oz can frozen pineapple juice 1 large orange
1-6oz can frozen orange juice
Mix
frozen juice concentrates and water in punch bowl or other large container. Five minutes before serving, add ginger ale
and ice cubes or ice frozen in ring mold.
Cut orange slices (other fruit may be substituted) and
float in punch. Garnish with mint sprigs and strawberries if desired.
