Fall Fruit Salad - Amy Seng

1 large green apple                             
1 large red apple
2 bananas                                            
1 large orange
1 cup red grapes                                  
1 cup green grapes
seeds of one pomegranate                
1 cup prepared vanilla pudding

Peel, core, and dice apples.  Slice bananas.  Cut the rind off of the orange and cut orange into small pieces.  Halve the grapes.  Mix together all of the fruit.  Add the vanilla pudding and stir into fruit.